Come join us every other week: 8pm kick off with a £1pp entry.
The potential winner takes all!
(If there’s no winner it’ll roll over until the next week.)
Sometime it’s Play Your Cards Right, sometimes it’s based on The Chase. Sometimes it’s just a good old-fashioned Q&A.
Book a table at 7pm dine with us and Quiz participants can enjoy extended hours of our ‘2 plates for £25’ offer.
With frickles, fresh cask pints and of course, lots of good company… what more could you ask for!
(*sometimes on Tuesdays / Thursdays so please check for upcoming dates!)
Dates:
Wednesday 5th March
Wednesday 19th March
Tuesday 1st April
Wednesday 16th April
Wednesday 30th April
Wednesday 14th May
Wednesday 28th May
We’re joining in with the Scottish tradition and celebrating the life and work of poet Robert Burns with a special Burns Night Supper on Thursday 25th January from 5pm.
We’ll have that classic combination of haggis, neeps, tatties, as well as traditional Scottish cullen skink (similar to smoked haddock chowder) for starter and the king of Scottish desserts: cranachan (although we’re making it with Yorkshire Rhubarb!)
£29.00 per person
Please note that this is the only menu available for dinner reservations on Valentine’s Day.
Our chefs at Sticky Walnut have created a special menu to treat you both this Valentine’s Day, including dishes such as sea-trout ceviche with orange, daikon, wasabi and frisée and treacle-cured ham with pickled squash, apricot purée and tarragon. You could enjoy blackened cod loin with confit Jersey Royals, mussels, saffron soubise, sea vegetables or share a beef wellington for 2. For dessert, indulge in dark chocolate tart with orange curd and Chantilly cream.
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Sign up for the latest news and offers from The White Horse and the Elite Bistro Group
Enjoy two courses: A beef wellington and our crème brûlée to finish for £40pp.
Available selected Wednesdays
